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In our household we usually have at least one vegetarian meal a week. Not only is it to clear out the veggie crisper, but it also helps to do our part to reduce our carbon footprint (by conserving resources used to produce meat products) and has a host of nutritional benefits.

Vegetable Pasta Bake

This dish is a great way to get extra veggies into your kids diet. This Vegetable Pasta Bake is creamy, cheesy and delicious – all

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Polenta Chips

These polenta chips are a winner in our household! Golden and crisp on the outside and soft and fluffy on the inside. The rosemary and

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Broccoli Pizza Base (TMX)

Broccoli is not on Master 5’s list of all-time favourite vegetables… But turn it into a pizza and it’s a different story! Print Recipe Broccoli

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